Rosemary Barbecue

Herb - Rosmarinus officinalis

Rosemary

Labeling Information

HEIGHT: 36-48 inches | 91-122 centimeters
SPACING: 24-36 inches | 61-91 centimeters
EXPOSURE: Full Sun
HABIT: Upright
VIGOR: Medium
HARDINESS: Annual

Propagation Guide

CUTTINGS PER CELL

1

ROOTING HORMONE

5%

AVERAGE DAYS MIST

7-11

PINCH

Yes

PROP TIME IN WEEKS

4-5

Finished Production Guide

SOIL pH

6.0-7.0

LIGHT LEVELS

NO CATEGORIES

DAY TEMPS

70-75°F | 21-24°C

NIGHT TEMPS

60-65°F | 16-18°C

FERTILIZATION

100-150 PPM

Crop Timing from Rooted Liners

SIZE

4" (10cm) - Quarts
4" (10cm) - Quarts
4" (10cm) - Quarts

PLANTS PER POT

1
1-2
2-3

WEEKS TO FINISH

5-7
7-9
9-11